We provide the space. You do the cooking.

What we do.

The Kitchen Collective is here to reinvent the way New Zealand food businesses start, develop and grow. Our cloud kitchens – a collective of private and shared commercial-grade kitchens – are designed to help food creators minimise costs, maximise profits and streamline operations. Put simply, we manage the kitchen so you can focus on the cooking.

Why cloud kitchens?

The Kitchen Collective is the new home for New Zealand food businesses. Join our community today.

Get started fast.

Get cooking in days or weeks. Our cloud kitchens come fitted with commercial grade equipment. We’ve made it simple for you to get to started straight away.

Lower costs.

The Kitchen Collective is a cost-effective solution for small- and large-scale food businesses. With no large upfront costs and lower overheads, you could be maximising profits from day one.

Test new markets.

Our cloud kitchens are located within reach of highly populated areas. Get your culinary creations in front of a hungry new audience with efficiency and ease.

Our Auckland kitchens.

Private Kitchens
(flexible lease options)

Private commercial kitchens fitted with core equipment and 24/7 access. Great for bigger teams, established restaurants and delivery-only brands. Make this space your own.

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Shared Kitchens
(shift basis)

Kitchens with allocated working benches and core equipment in a shared space. Great for small-batch production and product development. Our most flexible cloud kitchen option.

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